Claret Punch Recipe


Ingredients My Bar
12 oz Brandy Brandy
4 oz Apricot Brandy Brandy
8 oz Cointreau Liqueur
4 oz Bourbon Whiskey
2 1/2 litres Red Wine Wine
2 cups Lemon Juice Juice
2 cups (Cold) Tea Tea
3 (sliced) Oranges Fruit
1 qt Club Soda Mixer
1 cup Superfine Sugar Spice
Best served in a Punch Bowl.



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Claret Punch recipe

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Directions
Stir the lemon juice and sugar togeher in a large punch bowl until the sugar is dissolved. Add the claret, brandy, apricot brandy, bourbon whiskey, Cointreau, club soda and cold tea. Stir well. Add one large block of ice, then add orange slices. Makes 30 (6-ounce) punch cups. More info on how to make a Claret Punch


Claret Punch Recipe Ingredients

 
Brandy
Brandy
Apricot Brandy
Apricot Brandy
Cointreau
Cointreau
Bourbon
Bourbon
Red Wine
Red Wine
Lemon Juice
Lemon Juice
Tea
Tea
Oranges
Oranges
Club Soda
Club Soda
Superfine Sugar
Superfine Sugar


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Claret Punch Recipe

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