Ti Punch Recipe

Ingredients	My Bar
2 oz White Rum
1 Lime
1 oz Sugar Syrup
Best served in a Old-Fashioned Glass. Sent in by: Anonymous

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Directions
Wash a lime, remove top and bottom, and thinly slice into half rings. Add lime pieces to glass and crush with the flat end of a barspoon. Add rum and sugar syrup, top with broken ice, and muddle together. Add a short straw, and serve. More info on how to make a Ti Punch

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Ti Punch Recipe Ingredients

White Rum	Lime	Sugar Syrup

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Ti Punch Recipe

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