Hell Frozen Over Recipe

Ingredients	My Bar
1/2 oz Mandarine Napoleon
1/2 oz Apricot Brandy
1 oz Sloe Gin
1 oz Dry Vermouth
Best served in a Champagne Saucer. Sent in by: Anonymous

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Directions
Shake and strain into a champagne saucer filled with crushed ice. Garnish with a speared cherry, and serve. More info on how to make a Hell Frozen Over

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Hell Frozen Over Recipe Ingredients

Mandarine Napoleon	Apricot Brandy	Sloe Gin	Dry Vermouth

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Hell Frozen Over Recipe

Hell Frozen Over Recipe Ingredients

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