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B&B Collins Cocktail Recipe


Ingredients My Bar
1 1/2 oz Brandy Brandy
1/2 oz Benedictine Liqueur
1 oz Lemon Juice Juice
5 oz Soda Water Mixer
1 oz Sugar Syrup Syrup

Directions
Pour brandy, lemon juice, sugar syrup and soda water into a frosted glass two-thirds filled with ice. Sprinkle benedictine on top. Serve with straws, and garnish with a cherry and slices of orange and lemon.

Serve in a Collins Glass

B&B Collins recipe
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B&B Collins Recipe Ingredients

 
Brandy
Brandy
Benedictine
Benedictine
Lemon Juice
Lemon Juice
Soda Water
Soda Water
Sugar Syrup
Sugar Syrup

side image

 
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