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Aruba Rum Punch Cocktail Recipe


Ingredients My Bar
1 oz Dark Rum Rum
1 oz White Rum Rum
1 oz Rum Rum
2 dashes Bitters Bitters
1 oz Orange Juice Juice
1 oz Pineapple Juice Juice
1 splash Grenadine Syrup
1/2 oz Sweet and Sour Mix Mixer

Directions
Pour all ingredients over ice in a hurricane glass, and stir well. Garnish with a maraschino cherry and a slice of orange, and serve.

Serve in a Hurricane Glass

Aruba Rum Punch recipe
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