Canadian Cocoa Recipe


Ingredients My Bar
3/4 oz Dark Rum Rum
3/4 oz Canadian Whiskey Whiskey
1/2 oz Dark Creme de Cacao Liqueur
2/3 oz Maple Syrup Syrup
5 oz Milk Dairy
Best served in a Beer Mug.



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Canadian Cocoa recipe

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Directions
Heat milk in a small saucepan. When simmering, add remaining ingredients. Allow syrup to dissolve, and pour into a heat-proof glass. More info on how to make a Canadian Cocoa


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Canadian Cocoa Recipe

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