Cabaret Recipe

Ingredients	My Bar
1/2 oz Benedictine
1 oz Gin
1/2 oz Dry Vermouth
2 dashes Bitters
1 Maraschino Cherry
Best served in a Cocktail Glass. Sent in by: Anonymous

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Directions
In a shaker half-filled with ice cubes, combine the gin, vermouth, benedictine, and bitters. Shake well. Strain into a cocktail glass and garnish with the cherry. More info on how to make a Cabaret

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Cabaret Recipe Ingredients

Benedictine	Gin	Dry Vermouth	Bitters	Maraschino Cherry

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Cabaret Recipe

Cabaret Recipe Ingredients

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