Brandy Punch Recipe


Ingredients My Bar
50 cl Brandy Brandy
12 cl Dark Rum Rum
3 cl Lemon Juice Juice
1 tbsp (Chunk) Pineapple Fruit
20 cl Water Mixer
1 (sliced) Orange Fruit
30 cl Ginger Ale Mixer
1 tbsp Raspberries Fruit
Best served in a White Wine Glass.



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Brandy Punch recipe

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Directions
Combine all but ginger ale in a punch bowl with sufficient ice to chill. Add ginger ale when ready to serve, and pour out into wine glasses. More info on how to make a Brandy Punch


Brandy Punch Recipe Ingredients

 
Brandy
Brandy
Dark Rum
Dark Rum
Lemon Juice
Lemon Juice
Pineapple
Pineapple
Water
Water
Orange
Orange
Ginger Ale
Ginger Ale
Raspberries
Raspberries


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Brandy Punch Recipe

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